The Chocolate Room, Park Slope, Brooklyn

The Chocolate Room's award-winning Chocolate layer cake. It took two chefs one year to perfect this fork-sliding recipe. "A luscious and perfect three-layer blackout cake..." Oprah Magazine, Feb. 2007

Egg Cream - never had it before!

Perfect hot chocolate. perfect.

Artisanal

Yelp gives the Park Slope location a 4.5 stars out of 5 from 145 raters, and I have to agree. Ana and I went in the cafe cold, sick, and cranky but left warmed up, giddy, and satisfied 🙂

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