Crunchy crisp cool

Summer rolls

Incredible, and so easy to make its ridiculous.

Take 1 sheet of dried rice wrapper and set it in a bowl of hot water, it will soften immediately. Dunk in a bowl of cool water to stop the cooking and lay it on a towel. Working quickly, line up a row of sliced shrimp, pre-cooked and defrosted. Add a small heap of cooled rice noodles on top of this with some bean sprouts, cilantro, and some torn lettuce. Roll up tightly beginning at the bottom and folding in the sides.

AND THATS IT! Serve with peanut sauce and you’ve got a little bit of heaven on a hot summer day, no. effing. joke.

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